Recipe: Ham and Cheese Rolls//Day 23πŸŽ„πŸŽ„

I mentioned these delicious rolls in a previous post, and they are sooo good! I thought I would share the recipe with you all :). Again, I don't have a picture, but I think we're going to make the Rudolph cookies soon, and when we do, I'll attach a picture of them with the appropriate blog post ;)

2 Packages Pepperidge Farm Party Rolls (20 in a pkg)

Ham & Swiss Cheese Cut To Size of Rolls

2 Sticks Butter or Margarine

2 Tablespoons Prepared Mustard

4 Tablespoons Brown Sugar

Cut open rolls - place cheese, ham, and cheese again - replace top. Melt butter and add last three ingredients. Heat to a boil. Pour over rolls and let set for 2 hours. Bake at 350 degrees until cheese is melted and rolls are crusty.

We only have one more recipe scheduled! It's so crazy how fast December has flown by, and it's really crazy that it's the day before Christmas Eve!! What are y'alls holiday plans?

Comments

  1. YUM!!!!! Our uncle is coming from Northern Indiana this afternoon/evening and will be staying until Saturday. Other than that, we don't have any holiday plans.

    ReplyDelete
  2. Yep, definitely sounds like the messy sandwiches my family loves to make. :) Ours also has Worcestershire and BBQ sauce w/ turkey slices and poppy seeds. :D

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  3. We're doing presents at home on Christmas; just the 6 of us, then we're going to VA to be with grandparents for the afternoon and spending the night. On Saturday, we are driving to PA to visit my cousins on my dad's side until Tuesday or Wednesday. :D
    -Hannah

    ReplyDelete
    Replies
    1. Oh wow, sounds like so much fun!! Praying for safety travels, friend!

      ~Caleigh

      Delete

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